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Dining

Dinner

HOURS

Sunday – Thursday: 4:00pm – 9:00pm

Friday & Saturday: 4:00pm – 10:00pm

Reservations Recommended

Small Plates

Soup of the Day - Cup

$4

Changes Daily

Soup of the Day - Bowl

$6

Changes Daily

French Onion Gratinée

$7

Salmon River Signature Sampler

$19

A Combination of Our Signature Appetizers: Chicken Quesadilla Bites, Lump Crab Fritters, Pretzels & Cheese, and Buffalo Chicken Wings

Cheese Plate

$14

Assortment of Imported, Domestic, and Local Cheeses Served with Gourmet Crackers

Housemade Flatbread Pizza

$12

Changes Daily

Lump Crab Fritters

$15

PBR-Lemon Battered, Housemade Sage Remoulade

Chicken Wings

$12

Buffalo, BBQ, Garlic-Parmesan or Honey Thai Chili. Served with Celery, Creamy Bleu Cheese

Poutine

$12

Local Cheese Curds, Beef Gravy, French Fries

Ahi Tuna

$16

Wakame Salad, Pickled Ginger, Spicy Teriyaki Aioli, Asian Coleslaw

Sweet and Spicy Corn Hush Puppies

$11

Cheddar Jack Cheese, Scallion, Jalapeño, Roasted Honey Corn, Whole Grain Mustard-Roasted Garlic Aioli

BBQ Short Rib Sliders

$15

Sweet Rolls, Smoked Gouda, Golden Raisin-Apple Coleslaw

Old Schoolhouse Onion Rings

$9

Crushed Garlic and Buttermilk Battered, Housemade Tabasco-Herb Mayonnaise

Thai Shrimp

$16

Asian Coleslaw, Thai Chili Sauce

Chicken Quesadilla

$12

Applewood Bacon, Sharp NY Cheddar, Caramelized Onion, Flame Charred Tomato Salsa, Sour Cream

Pretzels & Cheese

$10

Local Craft Beer Cheddar Fondue, Soft Pretzel Bites

Salads

Lodge Salad

$12

Romaine, Mixed Greens, Toasted Sunflower Seeds, Roasted Corn, Red Onion, Goat Cheese, Grapes, Grape Tomatoes, Roasted Yellow Peppers, Choice of Dressing

Caesar Salad

$11

Romaine, Asiago Cheese, Garlic-Parmesan Croutons

Grilled Salmon Salad

$16

Grilled Salmon, Mixed Greens, Roasted Herb Potatoes, Sliced Red Onion, Marcona Almonds, Feta Cheese, Kalamata Olives, Hard Boiled Egg, Choice of Dressing

Add to Any Salad:

Chicken $5
Shrimp $8
Steak $9
Tuna $12

Sandwiches

Half Pound Cheeseburger

$12

Char-Grilled Half Pound Certified Angus Ground Beef, Oven Roasted Tomato, Lettuce, Onion, Choice of Cheese, Butter Grilled Brioche Bun

French Onion Dip

$14

Shaved Prime Rib, Gruyere Cheese, Caramelized Red Onion, Butter Grilled French Hoagie, Au Jus

Bacon and Egg Burger

$15

Half Pound Certified Angus Ground Beef, Applewood Bacon, Sharp NY Cheddar Cheese, Sunny Fried Egg, Oven Roasted Tomato, Lettuce, Onion, Savory Bacon-Onion Jam

Chicken Club

$13

Marinated and Char-Grilled, Applewood Bacon, American Cheese, Oven Roasted Tomato, Lettuce, Butter Grilled Brioche Bun, Basil Mayonnaise

Roasted Turkey Wrap

$14

Sliced Deli Turkey, Avocado, Mixed Greens, Tomato Toasted Sunflower Seeds, Cranberry Mayonnaise

Veggie Burger

$14

Housemade Blend of Black Beans, Carrots, Zucchini, Red Onion, and Chickpeas, Served on Brioche Bun with Mixed Greens, Oven Roasted Tomato, Mango Mayonnaise

Chicken Caesar Wrap

$13

Grilled Chicken, Romaine, Asiago Cheese, Garlic-Parmesan Croutons

Entrees

North Country Southern Fried Chicken

$22

Twin Airline Breasts, Buttermilk Brined and Triple Breaded, Bacon-Maple Braised Collard Greens, Garlic Mashed Potatoes, Orange Scented Cornbread Muffin, Local Honey

Bacon Seafood Mac-N-Cheese

$26

Gemelli Pasta, Creamy Mild and Sharp Cheddar Cheeses, Shrimp, Lump Crab Meat, Applewood Bacon, Toasted Butter Cracker Crust

Pan Seared Salmon

$29

Bronze Spice Rubbed, Sweet Carrot Purée, Sesame Jasmine Rice, Chef’s Seasonal Vegetable

Petite Filet Mignons

$35

Two 4oz Char-Grilled Petite Filets, Bacon-NYS Cheese Curd Demi-Glacé, Garlic Mashed Potatoes, Chef’s Seasonal Vegetable

Meatloaf

$18

Our Signature Blend of Herbs and Seasonings, Certified Angus Beef, Red Wine Gravy, Garlic Mashed Potatoes, Chef’s Seasonal Vegetable

Shrimp Pomodoro

$24

Sautéed Gulf Shrimp in a Garlic, Basil and White Wine Tomato Sauce with Angel Hair Pasta, Oven Roasted Tomato, Asiago Cheese

North Atlantic Haddock

$21

Lemon Broiled with Sautéed Spinach, House Rice
-or-
Beer Battered with Apple-Cinnamon Coleslaw, French Fries

Venison Chops

$35

Herb-Garlic Marinated, Cherry Demi-Glacé, Garlic Mashed Potatoes, Chef’s Seasonal Vegetable

Caprese Chicken

$20

Melted Fresh Mozzarella, Oven Cured Tomato, Basil Pesto, Capellini Pasta

Herb Roasted Snapper

$27

Tomato-Onion Relish, House Rice, Chef’s Seasonal Vegetable

Seafood Riggies

$30

Shrimp, Scallop, Crab, Rigatoni, Cherry Pepper, Bacon, Onion, Tomato Cream Sauce

Candied Duck Breast

$29

Smoked Paprika, Molasses, and Cane Sugar Seared with a Tangy Three Berry-Jalapeno Glaze, Garlic Mashed Potatoes, Chef’s Seasonal Vegetable

Pan Seared 16oz Center Cut Sirloin

$40

Mushroom-Caramelized Onion Demi-Glacé, Leek-Gorgonzola Compound Butter,
Garlic Mashed Potatoes, Chef’s Seasonal Vegetable

Braised Bone-In Kentucky BBQ Beef Short Ribs

$31

Thick Cut, Kentucky BBQ, Garlic Mashed Potatoes, Chef’s Seasonal Vegetable

Roasted Vegetable Napoleon

$20

Marinated Eggplant, Caramelized Onion, Balsamic Portobello, Baby Spinach, Mozzarella, Marinara Sauce, Sesame Jasmine Rice

Shrimp and Grits

$20

Pan Seared Shrimp, Cheddar Grits, Bacon-Mushroom Gravy, Sautéed Spinach